Tuesday, April 14, 2009
Easter Leftovers Bento
Jan got Easter leftovers yesterday. On the right: grilled brats, Thai coleslaw, asparagus and strawberry salad; on the left, 7-layer salad, olives, and a mixture of jelly beans and wasabi peas.
Today he is getting:
Hello Kitty with chicken-bacon salad, good bread our neighbors brought to dinner Sunday, fresh veggies, a dill pickle, a few Triscuits in the rosemary flavor Jan likes, and a marshmallow bunny.
I'm still debating whether to top off our bentos with cupcakes. OK debate over, cupcakes are in.