Well today I made baked spring rolls and I also made a little movie about the process. I was trying to avoid uploading 12 separate photos of my process. The spring rolls are awesome! Except I could not find fresh plums so I made the plum sauce with prunes. It turned out well, with a nice creamy consistency. But would for sure have been better if I'd had nice juicy plums.
Here's my movie:
For the filling I had chopped cabbage, carrot, and green onion, diced up firm tofu, and ginger. I fried all this in a tiny amount of sesame oil.
And then I was able to send some home with these two angels:
My son Brian and his girlfriend Carly, who headed back to Madison just an hour ago.
I also gave Carly a bento box filled with road snacks!! They have great Asian groceries in Madison...