Showing posts with label quiche. Show all posts
Showing posts with label quiche. Show all posts

Tuesday, March 24, 2009

Bento Masculine or Feminine?




On another bento board I was reading a post by a young woman who is starting to make bento for her male room-mate; she wanted ideas for 'masculine' foods. Are there such things? I think I know what she meant, and that one post was the reason I added skillet chili fries to Jan's bento this morning.

He has: MachoMan quiche, sugar snap peas, cherry tomatoes, kalamata olives, and a super masculine pumped up daikon chickie on top; chili fries with jalapenos (UNGH!!), orange sections with little heart-shaped grapes on top just like ripped biceps; Pocky (hey I've seen boys eat it!) in the lid.

I have much the same except in my case it is: lovely lite quiche, veggies and olives with a kyoot widdle daikon chickie on top, oranges, grapes, and a bright red marshmallow Peep.

So I think we are OK with the gender boundaries. Phew, that was close.

Wednesday, January 14, 2009

When Little Bento Schemes Work Out...

...Life is Good!!!

Everyone who loves a bento must have this feeling often: AHA! It fits!!

Today I scored a huge victory. My newly purchased mini-quiche pans make pies that fit in Mr. Bento's containers! Happiness all over.

Here are the pans:

I wasn't sure they'd actually work as they are the exact same diameter as the container, but the spinach quiche I made this morning shrank away just a tetch from the sides as it cooled. There's a limitless horizon of possibilities for these quiche pans. I'm seeing apple crumble, baked squash casseroles, oh just anything...


Today's bento for Jan had;
(1) the victory-quiche, plus:
(2) a Greek salad,
(3) daikon wedges & bitter melon on skewers with shrimp, on a bed of snow peas, drizzled with rice vinegar and with a little soy bottle for cute;
(4) 'Want-Want' rice crackers and a Jolly-Jolly jelly, from our recent grocery trip.


It's a good bento day for me; hope it is for you too!