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Help! Bento is taking over my life.
Here you see yesterday's dinner, which I decided to put in the sectional flat bento boxes I haven't otherwise used much. I got home from work early and started making small amounts of: steamed broccoli splashed with mirin, winter Delicata squash with a bit of rice vinegar, sticky rice cylinders, shrimp quick-fried in hot chili oil, shoyu tamago, and (packaged, microwaved) yakisoba.
It was really a fun supper. Unfortunately we watched the news while eating it, which I hate doing because nothing ruins a good meal faster than world news.
Here's Jan's lunch from 2 days ago:
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The top container has folded flat omelet, sugar snap peas, and cold sesame soba noodles; the lower container has a mini-pepper stuffed with feta cheese, cherry tomatoes, grapes, and a tiny white chocolate pudding with a gummy octopus attacking it. Apparently the octopus was outmatched, because some ingredient in the (sugar-free fat-free) pudding began dissolving the poor guy before lunch time arrived.
the dinner looks great!! oh and the poor dissolving octo-dude... so so sad :(
ReplyDeleteAvie: yes I felt pretty guilty...a sad fate for a sassy gummy octopus!!
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